About University Catering

University Catering's services are available to the entire campus community as well as to guests of the University of Richmond. We can accommodate numerous types and sizes of events. However, we can only accept requests for services that have a confirmed reservation from University Events or the Jepson Alumni Center.

Catering Staff

headshot of Fotini Williams
Fotini Williams
Director of Catering
Contact:
(804) 484-1441
headshot of Braden Bean
Braden Bean
Assistant Director of Catering
Contact:
(804) 484-1442
Erinn Brown
Event Manager
Contact:
(804) 484-1562
headshot of Maria Diaz
Maria Diaz
Catering Administrative Assistant
Contact:
(804) 484-1440
Bridgette Dodge
Catering Support Coordinator
Contact:
(804) 484-1445
headshot of Matthew Fuchs
Matthew Fuchs
Catering Event Manager
Contact:
(804) 484-1444
headshot of Zach Henderson
Zach Henderson
Catering Event Manager
Contact:
(804) 484-1443
headshot of Michael Owens
Michael Owens
Catering Sous Chef
Contact:
(804) 289-8952
Crissy Poindexter
Office & Catering Specialist
Contact:
(804) 289-8512
headshot of Adam Schumm
Adam Schumm
Senior Catering Chef
Specialties:
  • Saucier
Contact:
(804) 289-8952
Norma Trimmer
Catering and Retail Support Coordinator
Contact:
(804) 484-1446